A stainless microwave hood combination mounted under wood wall cabinets in a home kitchen, seen from across the room with nobody near it, its door firmly closed and an orange glow of small flames and gray smoke visible only through the mesh door window around a plain glass dish on the turntable, the cooking surface below out of focus, the microwave display blank.

Sparks, fire and the door

A Fire Inside the Microwave: Door Shut, Power Off, Then Watch

With a fire inside the microwave, keep the door closed, press stop or cancel, and cut the power: pull the plug if it is in reach, or switch off the breaker if the plug sits in the cabinet above. A closed cavity starves the flame. If it keeps burning, leave the house and call the fire department.

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At a
glance.

A bag of popcorn forgotten at full power, a paper towel that caught, a crust of old sauce on the small panel in the side wall: most flames in a microwave start with something small and end within a minute, provided nobody opens the door to look.

Read the whole guide

The doorStays closed

Opening it feeds the flame fresh air and puts your face in front of the heat.

The powerStop, then plug or breaker

A hood combination is usually plugged in inside the cabinet above, so the breaker is quicker.

If it keeps burningGet out and call

NFPA's advice is to leave and call the fire department when the flames do not die down.

AfterwardsUnplugged until checked

Heat can reach the wiring and the parts behind the cavity walls, which only a technician opens.

What a fire behind the glass actually looks like

Through the mesh window it rarely looks like a campfire. More often it is an orange glow on one side of the cavity, a lick of flame at the top of a paper bag, or thick gray smoke that fills the box within seconds while the turntable keeps going round.

With a fire inside the microwave, the good news is the shape of the box. A microwave cavity is a small metal chamber with a door that latches shut, and a flame inside it runs out of air quickly once the fan and the magnetron stop pushing heat and air through it.

Sparks first, flame second

Many fires begin as arcing: blue or white flashes and a crackling sound, usually from metal, a twist-tie or a spot of carbonized food. Arcing on its own is a reason to press stop straight away. If it is allowed to continue, the spot it strikes heats up, and paper or food nearby can catch.

Smoke with no visible flame

Dense smoke and no flame usually means food has dried out and charred, which Sharp's drawer manual names directly: severely overcooked food can smoke or ignite. Treat it exactly like a fire. The door stays shut until the smoke inside has stopped moving and thinned.

The first minute: door shut, stop pressed, power cut

Sharp's safety instructions spell out the order: if materials inside ignite, keep the door closed, turn the microwave off and shut off power at the fuse or circuit breaker panel. NFPA's tip sheet says the same in household terms: leave the door closed, turn the unit off and unplug it from the wall.

Which of those you do depends on where the plug is. A countertop model is usually plugged in behind it on the backsplash. A microwave hood combination is plugged in inside the cabinet directly above it, which means reaching up over the heat and opening a cabinet door; go to the panel instead. Built-in and drawer models are plugged in inside the cabinetry around them and are almost always quicker to cut from the panel.

  • Press stop or cancel once to end the cycle and turn off the fan blowing across the cavity.
  • Unplug from the wall only if the plug is within easy reach and away from the smoke.
  • Otherwise, switch off the breaker marked for the microwave or the kitchen.
  • Move people and pets back from the kitchen and keep an eye on the window from a distance.

A microwave drawer on fire

A drawer opens with a motor at the touch of a pad, so the risk is opening it by reflex. Do not touch the control area once you have pressed stop. Sharp's drawer can also be locked from its panel, which disables the automatic opening, but in a fire the breaker is the simpler way to make sure nothing moves.

Source: Sharp — Microwave Drawer SMD2470AS, SMD2470AH, SMD3070AS Operation Manual — If materials inside ignite, keep the door closed, turn the microwave off and shut off power at the breaker; severely overcooked food can smoke or ignite; remove twist-ties; do not store paper products inside; food residue on the waveguide cover can cause arcing and fires; Control Lock disables the panel and automatic door; NFPA — Microwave Oven Safety tip sheet — If you have a fire in the microwave, leave the door closed, turn it off and unplug it; if the fire does not go out, get outside and call the fire department; Sharp — Over the Range Microwave Oven Installation Instructions (R-1881LSY and related models) — The receptacle for a hood combination is located inside the cabinet directly above the unit, and the unit is screwed to the top cabinet

Close on orange flame behind the closed mesh window of a microwave.
Close on orange flame behind the closed mesh window of a microwave.

If the flames do not die down

Most small fires in a closed cavity go out within a minute or two once the power is off. If the flame is still growing, if smoke is coming out around the door or from the vents in the cabinet, or if the cabinet above is getting hot, NFPA's advice is plain: get outside and call the fire department from there.

Do not open the door to throw water, flour or anything else at the fire, and do not try to carry a burning microwave outside. Opening the door gives the fire air and, with a hood combination, puts the flame at face height directly below the wall cabinets.

Why the cabinet above matters on a hood combination

A microwave hood combination hangs from the wall with its top screwed to the underside of a wood cabinet, and its cord runs up into that cabinet. Heat from a long fire can scorch that wood and the cord. If the cabinet bottom is hot to the touch or the smell is coming from the cabinet, treat it as a house fire, not an appliance problem.

Source: NFPA — Microwave Oven Safety tip sheet — If you have a fire in the microwave, leave the door closed, turn it off and unplug it; if the fire does not go out, get outside and call the fire department

What usually sets the inside alight

Almost every fire in a microwave traces back to what was put in it or how long it ran. Makers repeat the same few warnings in their manuals, and USFA's national figures point the same way for kitchen fires in general: unattended cooking is the leading factor behind the ones that spread.

  • Food left far too long: popcorn run past the popping, a potato forgotten at full power, bread dried to charcoal.
  • Paper and plastic used to help the cooking without anyone watching, which Sharp's manual singles out for close attention.
  • Metal twist-ties left on a bag; Sharp's instructions say to remove them before the bag goes in.
  • Paper towels, napkins or cookbooks stored inside between uses, which the same manual says not to do.
  • A splattered waveguide cover: the flat panel on a cavity wall that covers the opening where the energy enters, where caked food can arc and burn.
  • Running the microwave empty, which FDA notes some models should never do.

The waveguide cover and old splatter

Sharp's drawer manual tells owners to keep the waveguide cover clean because food residue on it can cause arcing and fires. A cover with a dark, pitted spot has usually been arcing for a while. Clean it gently with the unit unplugged; a cover that is burned through is replaced, not patched, and running the microwave with a hole in it invites the next fire.

Source: Sharp — Microwave Drawer SMD2470AS, SMD2470AH, SMD3070AS Operation Manual — If materials inside ignite, keep the door closed, turn the microwave off and shut off power at the breaker; severely overcooked food can smoke or ignite; remove twist-ties; do not store paper products inside; food residue on the waveguide cover can cause arcing and fires; Control Lock disables the panel and automatic door; FDA — Microwave Oven Radiation — Some ovens should not be operated when empty; U.S. Fire Administration — Cooking Fire Safety — Unattended equipment was the leading factor contributing to ignition in nonconfined home cooking fires

After the flames: what to look at and what to leave alone

Once the smoke has thinned and the cavity has cooled for several minutes, open the door slowly, with your face turned away, and let the room air out. A light film of soot on the walls can be wiped with warm water and mild detergent once the unit is cold and unplugged.

What you cannot see matters more. The magnetron, the high-voltage transformer, the capacitor and the wiring sit behind the cavity walls, and a hot fire can reach the insulation on those wires or crack a plastic part near the vents. The outer cabinet is never opened by an owner: the capacitor in the high-voltage section stores energy and does not give it up just because the plug has been pulled.

Signs it must stay unplugged

  • A scorched or bubbled cavity wall, or paint lifting in the ceiling of the cavity.
  • A burned or holed waveguide cover.
  • A cracked, smoked or warped door window.
  • A smell of hot wiring or plastic that lingers after the food smell is gone.
  • A breaker that tripped during the fire, or a door that no longer closes cleanly.

Step
by step.

Five steps, in the order worth doing them.

01

Keep the door closed

Do not open the door or the drawer to look; a closed cavity starves the flame.

02

Press stop or cancel

End the cycle so the magnetron and the fan stop feeding heat and air into the cavity.

03

Cut the power

Unplug it if the plug is easy to reach, otherwise switch off the breaker at the panel.

04

Watch from a distance

If the flame grows or smoke comes out around the door or the cabinet, leave and call the fire department.

05

Leave it unplugged

Once it is out, keep it off and book a check before the microwave is used again.

A family warming plates of food at a built-in microwave in a bright kitchen
For the heart of your home.

Questions
owners ask.

Is a microwave safe to use after a small fire inside it?
Not until it has been looked at. A fire that burned for seconds on a paper towel may have done no harm, but heat can damage the waveguide cover, the cavity paint or wiring you cannot see.
Should I throw water on a fire in the microwave?
No. Opening the door to throw anything in lets air reach the flame and puts you in front of it. Keep the door shut, stop the cycle and cut the power.
Why does the smoke smell linger for days afterwards?
Smoke settles into the vents, the grease filters and the charcoal filter of a hood combination as well as the cavity. Wiping the cavity and replacing a charcoal filter usually clears it; a smell of hot wiring is a different thing and means stop using it.
Can sparks inside turn into a fire?
Yes. Arcing heats the spot it strikes, and paper or dry food next to it can catch. Stop the microwave the moment you see or hear sparks and remove what caused them before running it again.

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